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A pilot study to evaluate the implementation and impact of an Eating and Drinking with Acknowledged Risk (EDAR) protocol with head and neck cancer patients in the South Infirmary Victoria University Hospital.

Authors: Mairead Cronin, Teresa Hanevy
Publication: Journal of The Irish Head and Neck Society - 2024
Issue: 2 Volume: 2
Published: June, 2024 View PDF

Background

Eating and Drinking with acknowledged risk (EDAR) is when a person with an impaired swallow (dysphagia) that is unlikely to improve continues to eat and drink despite a risk of choking or aspiration. Dysphagia is common in patients with head and neck cancer and can be long-term due to the effects of radiation and chemoradiation. Patients with dysphagia where it is considered unsafe to continue with oral intake can express a preference to eat and drink despite the risks. Management of this patient cohort is complex, involving consideration of medical care, nutritional needs, the patient’s preferences, and decision-making capacity, in view of this a coordinated approach to managing EDAR is recommended.

This study aims to evaluate the process and impact of implementing an EDAR protocol that provides the multidisciplinary team (MDT) with a person-centred framework and a coordinated, streamlined pathway of care that addresses MDT decision-making, informed patient decision-making, patient education and standardised documentation.

Methodology
A qualitative analysis will be conducted on data gathered from patient and staff surveys and feedback sessions to identify if the process of implementing an EDAR protocol impacts MDT decision-making, standardisation of procedures and patient decision-making.

Results & Conclusions
Pending

Mairead Cronin1, Teresa Hanevy1

1 Department of Speech & Language Therapy, South Infirmary Victoria University Hospital, Cork

 

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